| Original language | English |
|---|---|
| Title of host publication | Proc. Int. ZDS Seminar Extrusion cooking '89. ZDS Solingen (1989) 5 pp |
| Publication status | Published - 1989 |
Inactivation of antinutritional factors (ANF) in peas and beans during different thermal treatments.
A.F.B. van der Poel, D.J. van Zuilichem
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic