@inbook{b3d6667620b8430a82c7136b4e951b2a,
title = "Inactivation-associated formation of reactive oxygen species in heat- and acid-stressed bacteria",
author = "A. Subires and J.M. Mols and M. Capellas and T. Abee",
year = "2010",
language = "English",
pages = "53",
booktitle = "22nd International ICFMH Symposium Food Micro 2010, Microbial Behaviour in the Food Chain, Copenhagen, Denmark, 30 august - 3 September, 2010",
note = "22nd International ICFMH Symposium Food Micro, Copenhagen, Denmark. ; Conference date: 30-08-2010 Through 03-09-2010",
}