Inactivation and survival of bacteria in spices and herbs

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Abstract book ICFMH Conference Food Micro
Pages	273
Publication status	Published - 2014
Event	24th International ICFMH Conference Food Micro, Nantes, France - Duration: 1 Sept 2014 → 4 Sept 2014

Conference	24th International ICFMH Conference Food Micro, Nantes, France
Period	1/09/14 → 4/09/14

Cite this

@inbook{7a363449df464dfdb2117fad2c0a4a8a,

title = "Inactivation and survival of bacteria in spices and herbs",

author = "I. Stratakou and {den Besten}, H.M.W. and M.H. Zwietering",

year = "2014",

language = "English",

pages = "273",

booktitle = "Abstract book ICFMH Conference Food Micro",

note = "24th International ICFMH Conference Food Micro, Nantes, France ; Conference date: 01-09-2014 Through 04-09-2014",

}