In vitro toxicological studies and real time analysis of residues in food : proceedings of the workshop held in Porto, Portugal, April 07-09, 1994

H.A. Kuiper (Editor)

Research output: Book/ReportBook editingAcademic

Original languageEnglish
Place of PublicationWageningen
PublisherRIKILT
Number of pages87
ISBN (Print)9789056010072
Publication statusPublished - 1994

Keywords

  • analysis
  • food contamination
  • food additives
  • toxicology
  • pharmacokinetics
  • risk assessment
  • cell lines
  • legislation
  • analytical chemistry

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