In vitro fermentation characteristics of soya bean cell walls separated from hulls and endosperm.

H. van Laar, S. Tamminga, B.A. Williams, H. Boer, B. Diekema, W. Burgers, D. Groenveld, M. Hoogendoorn

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationProc. British Society of Animal Science, 23-25 March, Scarborough, UK
Pages122
Publication statusPublished - 1998

Cite this

van Laar, H., Tamminga, S., Williams, B. A., Boer, H., Diekema, B., Burgers, W., Groenveld, D., & Hoogendoorn, M. (1998). In vitro fermentation characteristics of soya bean cell walls separated from hulls and endosperm. In Proc. British Society of Animal Science, 23-25 March, Scarborough, UK (pp. 122)