In vitro fermentation characteristics of soya bean cell walls separated from hulls and endosperm.

H. van Laar, S. Tamminga, B.A. Williams, H. Boer, B. Diekema, W. Burgers, D. Groenveld, M. Hoogendoorn

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Proc. British Society of Animal Science, 23-25 March, Scarborough, UK
Pages	122
Publication status	Published - 1998

Cite this

@inbook{68e3e07f729947e1b66c5e183a994515,

title = "In vitro fermentation characteristics of soya bean cell walls separated from hulls and endosperm.",

author = "{van Laar}, H. and S. Tamminga and B.A. Williams and H. Boer and B. Diekema and W. Burgers and D. Groenveld and M. Hoogendoorn",

year = "1998",

language = "English",

pages = "122",

booktitle = "Proc. British Society of Animal Science, 23-25 March, Scarborough, UK",

}

TY - CHAP

T1 - In vitro fermentation characteristics of soya bean cell walls separated from hulls and endosperm.

AU - van Laar, H.

AU - Tamminga, S.

AU - Williams, B.A.

AU - Boer, H.

AU - Diekema, B.

AU - Burgers, W.

AU - Groenveld, D.

AU - Hoogendoorn, M.

PY - 1998

Y1 - 1998

M3 - Abstract

SP - 122

BT - Proc. British Society of Animal Science, 23-25 March, Scarborough, UK

ER -