In vitro DIAAS of Swiss soybean cultivars using the INFOGEST model: Increase in protein quality from soybean to soymilk and tofu

Laila Hammer, Diego Moretti, Claude Alain Bétrix, Pabiraa Kandiah, Agostino Pellegri, Lychou Abbühl-Eng, Reto Portmann, Lotti Egger*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)

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