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Improving the supply chain and food quality of professionally prepared meals

Jens Adler-Nissen*, Renzo Akkerman, Stina Frosch, Martin Grunow, Hanne Løje, Jørgen Risum, Yang Wang, Gine Ørnholt-Johansson

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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