| Original language | Undefined/Unknown |
|---|---|
| Title of host publication | 5th Symposium on Food Proteins, September 1-3, Potsdam, Germany |
| Publication status | Published - 1997 |
Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver
Improvement of pea protein quality by enzymatic modification
- D. Tezera
- , J. Hustinx
- , J. Vereijken
- , L. Sijtsma
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic