Improvement of cheese quality by means of membrane bioreactors

G. Sala; R.W. van Gemert; F.P. Cuperus

Improvement of cheese quality by means of membrane bioreactors

G. Sala, R.W. van Gemert, F.P. Cuperus

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	Undefined/Unknown
Title of host publication	La recherche laitiere europeenne : les partenariats recherche-industrie : enjeux et perspectives : 3eme conference europeenne d'Arilait
Place of Publication	Paris
Publisher	Arilait Recherches
ISBN (Print)	9782912384041
Publication status	Published - 2001

Cite this

@inproceedings{cd746eb6e7a14f1295b184c4b3ee3ba7,

title = "Improvement of cheese quality by means of membrane bioreactors",

author = "G. Sala and {van Gemert}, R.W. and F.P. Cuperus",

year = "2001",

language = "Undefined/Unknown",

isbn = "9782912384041",

booktitle = "La recherche laitiere europeenne : les partenariats recherche-industrie : enjeux et perspectives : 3eme conference europeenne d'Arilait",

publisher = "Arilait Recherches",

}

Improvement of cheese quality by means of membrane bioreactors. / Sala, G.; van Gemert, R.W.; Cuperus, F.P.

La recherche laitiere europeenne : les partenariats recherche-industrie : enjeux et perspectives : 3eme conference europeenne d'Arilait. Paris : Arilait Recherches, 2001.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

TY - GEN

T1 - Improvement of cheese quality by means of membrane bioreactors

AU - Sala, G.

AU - van Gemert, R.W.

AU - Cuperus, F.P.

PY - 2001

Y1 - 2001

M3 - Conference paper

SN - 9782912384041

BT - La recherche laitiere europeenne : les partenariats recherche-industrie : enjeux et perspectives : 3eme conference europeenne d'Arilait

PB - Arilait Recherches

CY - Paris

ER -