Immunological detection of Botrytis and Monascus species in food.

M.A. Cousin, J. Dufrenne, F.M. Rombouts, S. Notermans

    Research output: Contribution to journalArticleAcademicpeer-review

    17 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)227-235
    JournalFood Microbiology
    Volume7
    DOIs
    Publication statusPublished - 1990

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