Immunological Approaches For Processed Animal Protein Detection in Animal Feeds

M. Reaney, M.G.E.G. Bremer

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationDetection, identification and quantification of processed animal proteins in feedingstuffs
    EditorsJ.S. Jorgensen, V. Baeten
    Place of PublicationNamur
    PublisherPresses universitaires de Namur
    Pages103-112
    Number of pages10
    ISBN (Print)9782875510297
    Publication statusPublished - 2012

    Cite this

    Reaney, M., & Bremer, M. G. E. G. (2012). Immunological Approaches For Processed Animal Protein Detection in Animal Feeds. In J. S. Jorgensen, & V. Baeten (Eds.), Detection, identification and quantification of processed animal proteins in feedingstuffs (pp. 103-112). Namur: Presses universitaires de Namur.
    Reaney, M. ; Bremer, M.G.E.G. / Immunological Approaches For Processed Animal Protein Detection in Animal Feeds. Detection, identification and quantification of processed animal proteins in feedingstuffs. editor / J.S. Jorgensen ; V. Baeten. Namur : Presses universitaires de Namur, 2012. pp. 103-112
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    title = "Immunological Approaches For Processed Animal Protein Detection in Animal Feeds",
    author = "M. Reaney and M.G.E.G. Bremer",
    note = "afsluiting EU-project SAFEED-PAP, FOOD-CT-2006-036221",
    year = "2012",
    language = "English",
    isbn = "9782875510297",
    pages = "103--112",
    editor = "J.S. Jorgensen and V. Baeten",
    booktitle = "Detection, identification and quantification of processed animal proteins in feedingstuffs",
    publisher = "Presses universitaires de Namur",

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    Reaney, M & Bremer, MGEG 2012, Immunological Approaches For Processed Animal Protein Detection in Animal Feeds. in JS Jorgensen & V Baeten (eds), Detection, identification and quantification of processed animal proteins in feedingstuffs. Presses universitaires de Namur, Namur, pp. 103-112.

    Immunological Approaches For Processed Animal Protein Detection in Animal Feeds. / Reaney, M.; Bremer, M.G.E.G.

    Detection, identification and quantification of processed animal proteins in feedingstuffs. ed. / J.S. Jorgensen; V. Baeten. Namur : Presses universitaires de Namur, 2012. p. 103-112.

    Research output: Chapter in Book/Report/Conference proceedingChapter

    TY - CHAP

    T1 - Immunological Approaches For Processed Animal Protein Detection in Animal Feeds

    AU - Reaney, M.

    AU - Bremer, M.G.E.G.

    N1 - afsluiting EU-project SAFEED-PAP, FOOD-CT-2006-036221

    PY - 2012

    Y1 - 2012

    M3 - Chapter

    SN - 9782875510297

    SP - 103

    EP - 112

    BT - Detection, identification and quantification of processed animal proteins in feedingstuffs

    A2 - Jorgensen, J.S.

    A2 - Baeten, V.

    PB - Presses universitaires de Namur

    CY - Namur

    ER -

    Reaney M, Bremer MGEG. Immunological Approaches For Processed Animal Protein Detection in Animal Feeds. In Jorgensen JS, Baeten V, editors, Detection, identification and quantification of processed animal proteins in feedingstuffs. Namur: Presses universitaires de Namur. 2012. p. 103-112