Ileal digestibility of amino acids in pigs fed diets of different buffering capacity and with supplementary organic acids

Z. Mroz, A.W. Jongbloed, K. Partanen, J.T.M. van Diepen, K. Vreman, J. Kogut

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	191-197
Journal	Journal of Animal and Feed Sciences
Volume	7
DOIs	https://doi.org/10.22358/jafs/69974/1998
Publication status	Published - 1998

Access to Document

@article{276e4ffd080c4adaa6ffec8402472929,

title = "Ileal digestibility of amino acids in pigs fed diets of different buffering capacity and with supplementary organic acids",

author = "Z. Mroz and A.W. Jongbloed and K. Partanen and \{van Diepen\}, J.T.M. and K. Vreman and J. Kogut",

year = "1998",

doi = "10.22358/jafs/69974/1998",

language = "English",

volume = "7",

pages = "191--197",

journal = "Journal of Animal and Feed Sciences",

issn = "1230-1388",

publisher = "Polish Academy of Sciences Publishing House",

}

TY - JOUR

T1 - Ileal digestibility of amino acids in pigs fed diets of different buffering capacity and with supplementary organic acids

AU - Mroz, Z.

AU - Jongbloed, A.W.

AU - Partanen, K.

AU - van Diepen, J.T.M.

AU - Vreman, K.

AU - Kogut, J.

PY - 1998

Y1 - 1998

U2 - 10.22358/jafs/69974/1998

DO - 10.22358/jafs/69974/1998

M3 - Article

SN - 1230-1388

VL - 7

SP - 191

EP - 197

JO - Journal of Animal and Feed Sciences

JF - Journal of Animal and Feed Sciences

ER -