Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs

Z. Mroz, A.W. Jongbloed, K. Partanen, J.Th.M. van Diepen, K. Vreman, P.A. Kemme, J. Kogut

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageUndefined/Unknown
    Title of host publicationProc. dig. physiol. of pigs, St. Malo, France, 1997
    Publication statusPublished - 1997

    Cite this

    Mroz, Z., Jongbloed, A. W., Partanen, K., van Diepen, J. T. M., Vreman, K., Kemme, P. A., & Kogut, J. (1997). Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs. In Proc. dig. physiol. of pigs, St. Malo, France, 1997
    Mroz, Z. ; Jongbloed, A.W. ; Partanen, K. ; van Diepen, J.Th.M. ; Vreman, K. ; Kemme, P.A. ; Kogut, J. / Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs. Proc. dig. physiol. of pigs, St. Malo, France, 1997. 1997.
    @inproceedings{93928ad22c0947f9b6a3d4d3313763d6,
    title = "Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs",
    author = "Z. Mroz and A.W. Jongbloed and K. Partanen and {van Diepen}, J.Th.M. and K. Vreman and P.A. Kemme and J. Kogut",
    year = "1997",
    language = "Undefined/Unknown",
    booktitle = "Proc. dig. physiol. of pigs, St. Malo, France, 1997",

    }

    Mroz, Z, Jongbloed, AW, Partanen, K, van Diepen, JTM, Vreman, K, Kemme, PA & Kogut, J 1997, Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs. in Proc. dig. physiol. of pigs, St. Malo, France, 1997.

    Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs. / Mroz, Z.; Jongbloed, A.W.; Partanen, K.; van Diepen, J.Th.M.; Vreman, K.; Kemme, P.A.; Kogut, J.

    Proc. dig. physiol. of pigs, St. Malo, France, 1997. 1997.

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    TY - GEN

    T1 - Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs

    AU - Mroz, Z.

    AU - Jongbloed, A.W.

    AU - Partanen, K.

    AU - van Diepen, J.Th.M.

    AU - Vreman, K.

    AU - Kemme, P.A.

    AU - Kogut, J.

    PY - 1997

    Y1 - 1997

    M3 - Conference paper

    BT - Proc. dig. physiol. of pigs, St. Malo, France, 1997

    ER -

    Mroz Z, Jongbloed AW, Partanen K, van Diepen JTM, Vreman K, Kemme PA et al. Ileal digestibility of amino acids in diets of different buffering capacity and with supplementary organic acids for pigs. In Proc. dig. physiol. of pigs, St. Malo, France, 1997. 1997