Identifying civil society’s research priorities on sustainable livestock and protein: A collaboration between the Food Climate Research Network, the Livestock, Environment and People programme, and the Eating Better Alliance

Helen Breewood; W.D. Fraanje; T. Garnett

Identifying civil society’s research priorities on sustainable livestock and protein: A collaboration between the Food Climate Research Network, the Livestock, Environment and People programme, and the Eating Better Alliance

Helen Breewood, W.D. Fraanje, T. Garnett

Environmental Policy

Research output: Working paper › Academic

Original language	English
Publisher	The Food Climate Research Network
Number of pages	12
Publication status	Published - 21 Apr 2020

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https://tabledebates.org/sites/default/files/2020-10/workshop_briefing_-_identifying_civil_societys_research_priorities_-_fcrn.pdfLicence: Publisher

Cite this

Breewood, H., Fraanje, W. D., & Garnett, T. (2020). Identifying civil society’s research priorities on sustainable livestock and protein: A collaboration between the Food Climate Research Network, the Livestock, Environment and People programme, and the Eating Better Alliance . The Food Climate Research Network. https://tabledebates.org/sites/default/files/2020-10/workshop_briefing_-_identifying_civil_societys_research_priorities_-_fcrn.pdf

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