Identification of structural features of various (O-Acetylated) Xylo-Oligosaccharides from Xylan-Rich agricultural by-products: A review

M.A. Kabel; H.A. Schols; A.G.J. Voragen

doi:10.1021/bk-2004-0864.ch008

Identification of structural features of various (O-Acetylated) Xylo-Oligosaccharides from Xylan-Rich agricultural by-products: A review

M.A. Kabel, H.A. Schols, A.G.J. Voragen

Research output: Contribution to journal › Article › Academic › peer-review

5 Citations (Scopus)

Abstract

Hydrolysates obtained by hydrothermal treatment of four xylan rich by-products (wheat bran, brewery's spent grain, corn cobs and Eucalyptus wood) were characterised. Depending on the feedstock material studied, a wide variety of differently substituted xylo-oligosaccharides (XOS) and xylan-fragments were obtained. The structural features of the this way obtained arabinose, 4-O-methylglucuronic acid and O-acetyl substituted XOS are reviewed. High performance anion-exchange chromatography (HPAEC),reversed phase (RP)-high performance liquid chromatography (HPLC), mass spectrometry (MS), NMR spectroscopy, RP-HPLC-MS and RP-HPLC-NMR showed to be very useful for the separation and characterisation of the detailed structures of the substituted XOS

Original language	English
Pages (from-to)	108-121
Journal	ACS symposium series
Volume	864
DOIs	https://doi.org/10.1021/bk-2004-0864.ch008
Publication status	Published - 2004

Keywords

anion-exchange chromatography
flight mass-spectrometry
wheat-flour arabinoxylan
aspergillus-awamori
h-1-nmr spectroscopy
side-chains
cell-walls
wood
nmr
glucuronoarabinoxylans

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10.1021/bk-2004-0864.ch008

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title = "Identification of structural features of various (O-Acetylated) Xylo-Oligosaccharides from Xylan-Rich agricultural by-products: A review",

abstract = "Hydrolysates obtained by hydrothermal treatment of four xylan rich by-products (wheat bran, brewery's spent grain, corn cobs and Eucalyptus wood) were characterised. Depending on the feedstock material studied, a wide variety of differently substituted xylo-oligosaccharides (XOS) and xylan-fragments were obtained. The structural features of the this way obtained arabinose, 4-O-methylglucuronic acid and O-acetyl substituted XOS are reviewed. High performance anion-exchange chromatography (HPAEC),reversed phase (RP)-high performance liquid chromatography (HPLC), mass spectrometry (MS), NMR spectroscopy, RP-HPLC-MS and RP-HPLC-NMR showed to be very useful for the separation and characterisation of the detailed structures of the substituted XOS",

keywords = "anion-exchange chromatography, flight mass-spectrometry, wheat-flour arabinoxylan, aspergillus-awamori, h-1-nmr spectroscopy, side-chains, cell-walls, wood, nmr, glucuronoarabinoxylans",

author = "M.A. Kabel and H.A. Schols and A.G.J. Voragen",

year = "2004",

doi = "10.1021/bk-2004-0864.ch008",

language = "English",

volume = "864",

pages = "108--121",

journal = "ACS symposium series",

issn = "0097-6156",

publisher = "American Chemical Society",

}

TY - JOUR

T1 - Identification of structural features of various (O-Acetylated) Xylo-Oligosaccharides from Xylan-Rich agricultural by-products: A review

AU - Kabel, M.A.

AU - Schols, H.A.

AU - Voragen, A.G.J.

PY - 2004

Y1 - 2004

N2 - Hydrolysates obtained by hydrothermal treatment of four xylan rich by-products (wheat bran, brewery's spent grain, corn cobs and Eucalyptus wood) were characterised. Depending on the feedstock material studied, a wide variety of differently substituted xylo-oligosaccharides (XOS) and xylan-fragments were obtained. The structural features of the this way obtained arabinose, 4-O-methylglucuronic acid and O-acetyl substituted XOS are reviewed. High performance anion-exchange chromatography (HPAEC),reversed phase (RP)-high performance liquid chromatography (HPLC), mass spectrometry (MS), NMR spectroscopy, RP-HPLC-MS and RP-HPLC-NMR showed to be very useful for the separation and characterisation of the detailed structures of the substituted XOS

AB - Hydrolysates obtained by hydrothermal treatment of four xylan rich by-products (wheat bran, brewery's spent grain, corn cobs and Eucalyptus wood) were characterised. Depending on the feedstock material studied, a wide variety of differently substituted xylo-oligosaccharides (XOS) and xylan-fragments were obtained. The structural features of the this way obtained arabinose, 4-O-methylglucuronic acid and O-acetyl substituted XOS are reviewed. High performance anion-exchange chromatography (HPAEC),reversed phase (RP)-high performance liquid chromatography (HPLC), mass spectrometry (MS), NMR spectroscopy, RP-HPLC-MS and RP-HPLC-NMR showed to be very useful for the separation and characterisation of the detailed structures of the substituted XOS

KW - anion-exchange chromatography

KW - flight mass-spectrometry

KW - wheat-flour arabinoxylan

KW - aspergillus-awamori

KW - h-1-nmr spectroscopy

KW - side-chains

KW - cell-walls

KW - wood

KW - nmr

KW - glucuronoarabinoxylans

U2 - 10.1021/bk-2004-0864.ch008

DO - 10.1021/bk-2004-0864.ch008

M3 - Article

SN - 0097-6156

VL - 864

SP - 108

EP - 121

JO - ACS symposium series

JF - ACS symposium series

ER -

Identification of structural features of various (O-Acetylated) Xylo-Oligosaccharides from Xylan-Rich agricultural by-products: A review

Abstract

Keywords

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