How to achieve resource use efficiency in integrated food and biobased value chains?

E. Annevelink (Editor), J.B. van Gogh (Editor), P.V. Bartels, J. Broeze, J.E.G. van Dam, J.J. Groot, N.J.J.P. Koenderink, M.J.A. van den Oever, J.C.M.A. Snels, J.L. Top, D.J.M. Willems

Research output: Book/ReportReportProfessional

Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Food & Biobased Research
Number of pages23
ISBN (Electronic)9789463431163
Publication statusPublished - 2017

Publication series

NameWageningen Food & Biobased Research report
PublisherWageningen Food & Biobased Research


  • resources
  • biobased economy
  • food chains
  • food biotechnology
  • biomass
  • change
  • sustainability
  • value chain analysis
  • efficiency
  • use efficiency
  • food
  • resource management
  • integrated systems

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