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How Healthcare Organizations Are Facilitating Access to Fruits and Vegetables in Their Patient Populations: A Systematic Scoping Review

  • Susan Veldheer
  • , Christina Scartozzi
  • , Amy Knehans
  • , Tamara Oser
  • , Natasha Sood
  • , Francis Puleo
  • , Joie Cooper
  • , Daniel George
  • , Alicia Cohen
  • , Renate Winkels

Research output: Contribution to journalAbstractAcademic

Original languageEnglish
Pages (from-to)1358-1358
JournalCurrent Developments in Nutrition
Volume4
Issue numberSupplement 2
DOIs
Publication statusPublished - 1 Jun 2020

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