How food-related industries can respond to nutritional needs of the elderly.

J.G.A.J. Hautvast, C.P.G.M. de Groot, W.A. van Staveren

Research output: Contribution to journal › Article › Academic › peer-review

Cite this

@article{c6d7cbad5523460baddafc6fff08b59f,

title = "How food-related industries can respond to nutritional needs of the elderly.",

author = "J.G.A.J. Hautvast and {de Groot}, C.P.G.M. and {van Staveren}, W.A.",

year = "1992",

language = "English",

volume = "50",

pages = "1--5",

journal = "Nutrition Reviews",

issn = "0029-6643",

publisher = "Oxford University Press",

}