Het optimale eettijdstip van Lombarts Calville appelen

R.G. van de Vuurst de Vries

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of PublicationWageningen
    PublisherSprenger Instituut
    Number of pages5
    Publication statusPublished - 1981

    Publication series

    NameRapport / Sprenger Instituut
    No.no. 2191

    Keywords

    • apples
    • food
    • food composition
    • foods
    • malus
    • netherlands
    • nutritive value
    • properties
    • quality

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