Heat treatment affects protein quality and protease activity in decapsulated cysts of Artemia when used as starter food for larvae of African catfish (Clarias gariepinus) (Burchell)

A. García Ortega, J. Verreth, A. van Hoornyck, H. Segner

Research output: Contribution to journalArticleAcademicpeer-review

18 Citations (Scopus)
Original languageEnglish
Pages (from-to)25-31
JournalAquaculture Nutrition
Publication statusPublished - 2000


  • Artemia cysts
  • Clarias gariepinus
  • Fish larvae
  • Protein denaturation
  • Protein quality
  • Proteolytic enzymes

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