| Original language | English |
|---|---|
| Pages (from-to) | 44-46 |
| Journal | Food Technology International |
| Volume | 8 |
| Publication status | Published - 2004 |
Cite this
Schaafsma, G. (2004). Healthy ice cream anyone? Food Technology International, 8, 44-46.
@article{4b1ad5d0579c458ea2c3d237e05a226d,
title = "Healthy ice cream anyone?",
author = "G. Schaafsma",
year = "2004",
language = "English",
volume = "8",
pages = "44--46",
journal = "Food Technology International",
issn = "1460-3179",
}
Schaafsma, G 2004, 'Healthy ice cream anyone?', Food Technology International, vol. 8, pp. 44-46.
Healthy ice cream anyone? / Schaafsma, G.
In: Food Technology International, Vol. 8, 2004, p. 44-46.Research output: Contribution to journal › Article › Professional
TY - JOUR
T1 - Healthy ice cream anyone?
AU - Schaafsma, G.
PY - 2004
Y1 - 2004
M3 - Article
VL - 8
SP - 44
EP - 46
JO - Food Technology International
JF - Food Technology International
SN - 1460-3179
ER -
Schaafsma G. Healthy ice cream anyone? Food Technology International. 2004;8:44-46.