Health-related determinants of organic food consumption in the Netherlands.

H.N.J. Schifferstein, P.A.M. Oude Ophuis

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@article{13e9928929994bc0a4542c216bc7861e,

title = "Health-related determinants of organic food consumption in the Netherlands.",

author = "H.N.J. Schifferstein and {Oude Ophuis}, P.A.M.",

year = "1998",

doi = "10.1016/S0950-3293(97)00044-X",

language = "English",

volume = "9",

pages = "119--133",

journal = "Food Quality and Preference",

issn = "0950-3293",

publisher = "Elsevier",

}