Hammer-milling maize and soybean meal: Physical and nutritional characteristics of particles

Fang Lyu

Research output: Thesis › internal PhD, WU

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Wageningen University
Supervisors/Advisors	Hendriks, Wouter, Promotor van der Poel, Thomas, Co-promotor Thomas, Menno, Co-promotor
Award date	15 Nov 2021
Place of Publication	Wageningen
Publisher	Wageningen University
Print ISBNs	9789463959278
DOIs	https://doi.org/10.18174/551092
Publication status	Published - 2021

Access to Document

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title = "Hammer-milling maize and soybean meal: Physical and nutritional characteristics of particles",

author = "Fang Lyu",

note = "WU thesis 7956 Includes bibliographical references. - With summary in English",

year = "2021",

doi = "10.18174/551092",

language = "English",

isbn = "9789463959278",

publisher = "Wageningen University",

school = "Wageningen University",

}

TY - THES

T1 - Hammer-milling maize and soybean meal

T2 - Physical and nutritional characteristics of particles

AU - Lyu, Fang

N1 - WU thesis 7956 Includes bibliographical references. - With summary in English

PY - 2021

Y1 - 2021

UR - https://edepot.wur.nl/551092

U2 - 10.18174/551092

DO - 10.18174/551092

M3 - internal PhD, WU

SN - 9789463959278

PB - Wageningen University

CY - Wageningen

ER -