Guidance on validation of lethal control measures for foodborne pathogens in foods

Erdogan Ceylan, Alejandro Amezquita, Nathan Anderson, Roy Betts, Laurence Blayo, Francisco Garces-Vega, Elissavet Gkogka, Linda J. Harris, Peter McClure, Anett Winkler, Heidy M.W. den Besten*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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