Greenhouse gas emissions along the life cycle of Spanish lamb-meat: A comparison of three production systems.

R. Ripoll-Bosch, I.J.M. de Boer, A. Bernués, Th.V. Vellinga

Research output: Contribution to conferenceAbstractAcademic

Original languageEnglish
Publication statusPublished - 2010
Event7th International Seminar of the FAO-CIHEAM Network on Sheep and Goats, Sub-Network on Production Systems, Zaragoza, Spain -
Duration: 10 Nov 201012 Nov 2010

Seminar

Seminar7th International Seminar of the FAO-CIHEAM Network on Sheep and Goats, Sub-Network on Production Systems, Zaragoza, Spain
Period10/11/1012/11/10

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