Greenhouse climate control and energy use

C. Kittas; N. Katsoulas; T. Bartzanas; J.C. Bakker

Greenhouse climate control and energy use

C. Kittas
, N. Katsoulas
, T. Bartzanas
, J.C. Bakker

Greenhouse Horticulture

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas
Editors	W. Baudoin, R. Nono-Womdim, N. Lutaladio, A. Hodder, N. Castilla, C. Leonardi, S. De Pascale, M. Qaryouti
Place of Publication	Rome
Pages	63-95
Number of pages	640
Publication status	Published - 2013

Publication series

Name	FAO Pland Production and Protection Paper
Publisher	ISHS/FAO/NCARE
Number	217

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 13 Climate Action

Access to Document

http://www.fao.org/docrep/018/i3284e/i3284e.pdf#page=79

Cite this

Kittas, C., Katsoulas, N., Bartzanas, T., & Bakker, J. C. (2013). Greenhouse climate control and energy use. In W. Baudoin, R. Nono-Womdim, N. Lutaladio, A. Hodder, N. Castilla, C. Leonardi, S. De Pascale, & M. Qaryouti (Eds.), Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas (pp. 63-95). (FAO Pland Production and Protection Paper; No. 217).. http://www.fao.org/docrep/018/i3284e/i3284e.pdf#page=79

Kittas, C. ; Katsoulas, N. ; Bartzanas, T. et al. / Greenhouse climate control and energy use. Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas. editor / W. Baudoin ; R. Nono-Womdim ; N. Lutaladio ; A. Hodder ; N. Castilla ; C. Leonardi ; S. De Pascale ; M. Qaryouti. Rome, 2013. pp. 63-95 (FAO Pland Production and Protection Paper; 217).

@inbook{cfd86f45b5334d07b9c531bc4a951935,

title = "Greenhouse climate control and energy use",

author = "C. Kittas and N. Katsoulas and T. Bartzanas and J.C. Bakker",

year = "2013",

language = "English",

isbn = "9789251076507",

series = "FAO Pland Production and Protection Paper",

publisher = "ISHS/FAO/NCARE",

number = "217",

pages = "63--95",

editor = "W. Baudoin and R. Nono-Womdim and N. Lutaladio and A. Hodder and N. Castilla and C. Leonardi and \{De Pascale\}, S. and M. Qaryouti",

booktitle = "Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas",

}

Kittas, C, Katsoulas, N, Bartzanas, T & Bakker, JC 2013, Greenhouse climate control and energy use. in W Baudoin, R Nono-Womdim, N Lutaladio, A Hodder, N Castilla, C Leonardi, S De Pascale & M Qaryouti (eds), Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas. FAO Pland Production and Protection Paper, no. 217, Rome, pp. 63-95. <http://www.fao.org/docrep/018/i3284e/i3284e.pdf#page=79>

Greenhouse climate control and energy use. / Kittas, C.; Katsoulas, N.; Bartzanas, T. et al.
Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas. ed. / W. Baudoin; R. Nono-Womdim; N. Lutaladio; A. Hodder; N. Castilla; C. Leonardi; S. De Pascale; M. Qaryouti. Rome, 2013. p. 63-95 (FAO Pland Production and Protection Paper; No. 217).

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

TY - CHAP

T1 - Greenhouse climate control and energy use

AU - Kittas, C.

AU - Katsoulas, N.

AU - Bartzanas, T.

AU - Bakker, J.C.

PY - 2013

Y1 - 2013

M3 - Chapter

SN - 9789251076507

T3 - FAO Pland Production and Protection Paper

SP - 63

EP - 95

BT - Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas

A2 - Baudoin, W.

A2 - Nono-Womdim, R.

A2 - Lutaladio, N.

A2 - Hodder, A.

A2 - Castilla, N.

A2 - Leonardi, C.

A2 - De Pascale, S.

A2 - Qaryouti, M.

CY - Rome

ER -

Kittas C, Katsoulas N, Bartzanas T, Bakker JC. Greenhouse climate control and energy use. In Baudoin W, Nono-Womdim R, Lutaladio N, Hodder A, Castilla N, Leonardi C, De Pascale S, Qaryouti M, editors, Good Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas. Rome. 2013. p. 63-95. (FAO Pland Production and Protection Paper; 217).