Green leaves

M.E. Bruins, P. Speranza, A.C.K. Sato

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Abstract

Advances in economic processing technologies have the potential to make green leaf proteins a viable source of large volumes of functional protein.
Original languageEnglish
Title of host publicationOur future proteins
Subtitle of host publicationA diversity of perspectives
EditorsS. Pyett, W. Jenkins, B. van Mierlo, L.M. Trindade, D. Welch, H. van Zanten
Place of PublicationAmsterdam
PublisherVU University Press
Pages231-242
ISBN (Print)9789086598830, 9789086598823
Publication statusPublished - 2023

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