Grassland and forages in high output dairy farming systems

A. van den Pol, H.F.M. Aarts, Alex De Vliegher, A. Elgersma, D.D. Reheul, J.A. Reijneveld, J. Verloop, A. Hopkins

Research output: Book/ReportBook editingAcademicpeer-review

Abstract

The dairy sector within the EU is currently confronted with many challenges as a consequence of political, economic and societal demands. These include price fluctuations, increasing competition in terms of farm inputs and products in the EU and on world markets, and increasing public demands for food product quality and safety, optimal animal welfare and biodiversity. The end of the milk quota system in 2015 represents an additional major change for the European dairy sector. Many countries are already responding to this change by exploring the possibilities and constraints of scaling up and intensification. The 18th Symposium of the European Grassland Federation therefore focuses on grassland and forages in high output dairy farming systems. The issue of food security is asking for high output from agricultural systems. A major question is the extent to which societal demands, such as animal welfare and grazing, can be met in intensified production systems. Will further optimization of grassland management enhance profitability and reduce the environmental pressure of farming systems? The symposium focuses on high output at farm level (milk
production per ha). Keynote speakers from a number of different regions have been invited to address their regional high output dairy farming systems in their specific context, the problems encountered within those farming systems and, if possible, the solutions found. Secondly, optimal use of grassland and
fodder crops in high output systems is discussed. Finally, sustainable intensification in profitable animal production systems is examined focusing on high output and high (eco)efficiency at the farm level.
Original languageEnglish
PublisherEuropean Grassland Federation EGF
Number of pages529
ISBN (Print)9789090289618
Publication statusPublished - 2015

Publication series

NameGrassland Science in Europe
PublisherEGF
Volume20

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dairy farming
farming systems
grasslands
forage
animal welfare
dairies
production technology
eco-efficiency
farm inputs
farms
world markets
product safety
range management
agricultural products
animal production
food security
product quality
profitability
foods
grazing

Cite this

van den Pol, A., Aarts, H. F. M., De Vliegher, A., Elgersma, A., Reheul, D. D., Reijneveld, J. A., ... Hopkins, A. (2015). Grassland and forages in high output dairy farming systems. (Grassland Science in Europe; Vol. 20). European Grassland Federation EGF.
van den Pol, A. ; Aarts, H.F.M. ; De Vliegher, Alex ; Elgersma, A. ; Reheul, D.D. ; Reijneveld, J.A. ; Verloop, J. ; Hopkins, A. / Grassland and forages in high output dairy farming systems. European Grassland Federation EGF, 2015. 529 p. (Grassland Science in Europe).
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van den Pol, A, Aarts, HFM, De Vliegher, A, Elgersma, A, Reheul, DD, Reijneveld, JA, Verloop, J & Hopkins, A 2015, Grassland and forages in high output dairy farming systems. Grassland Science in Europe, vol. 20, European Grassland Federation EGF.

Grassland and forages in high output dairy farming systems. / van den Pol, A.; Aarts, H.F.M.; De Vliegher, Alex; Elgersma, A.; Reheul, D.D.; Reijneveld, J.A.; Verloop, J.; Hopkins, A.

European Grassland Federation EGF, 2015. 529 p. (Grassland Science in Europe; Vol. 20).

Research output: Book/ReportBook editingAcademicpeer-review

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AB - The dairy sector within the EU is currently confronted with many challenges as a consequence of political, economic and societal demands. These include price fluctuations, increasing competition in terms of farm inputs and products in the EU and on world markets, and increasing public demands for food product quality and safety, optimal animal welfare and biodiversity. The end of the milk quota system in 2015 represents an additional major change for the European dairy sector. Many countries are already responding to this change by exploring the possibilities and constraints of scaling up and intensification. The 18th Symposium of the European Grassland Federation therefore focuses on grassland and forages in high output dairy farming systems. The issue of food security is asking for high output from agricultural systems. A major question is the extent to which societal demands, such as animal welfare and grazing, can be met in intensified production systems. Will further optimization of grassland management enhance profitability and reduce the environmental pressure of farming systems? The symposium focuses on high output at farm level (milkproduction per ha). Keynote speakers from a number of different regions have been invited to address their regional high output dairy farming systems in their specific context, the problems encountered within those farming systems and, if possible, the solutions found. Secondly, optimal use of grassland andfodder crops in high output systems is discussed. Finally, sustainable intensification in profitable animal production systems is examined focusing on high output and high (eco)efficiency at the farm level.

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van den Pol A, Aarts HFM, De Vliegher A, Elgersma A, Reheul DD, Reijneveld JA et al. Grassland and forages in high output dairy farming systems. European Grassland Federation EGF, 2015. 529 p. (Grassland Science in Europe).