Grain legume production in Europe for food, feed and meat-substitution

Marloes P. van Loon*, Seyyedmajid Alimagham, Annette Pronk, Nándor Fodor, Viorel Ion, Oleksandr Kryvoshein, Oleksii Kryvobok, Hélène Marrou, Rurac Mihail, M.I. Mínguez, Antonio Pulina, Moritz Reckling, Leopold Rittler, Pier Paolo Roggero, Frederick L. Stoddard, Cairistiona F.E. Topp, Jop van der Wel, Christine Watson, Martin K. van Ittersum

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

4 Citations (Scopus)

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