Global perspective on integrated pork production

Research output: Contribution to journalArticleAcademicpeer-review


Total quality management throughout the whole production chain is the only way to fulfil the demands of consumers and to offer them safe, nutritious and attractive meat products at a fair price. Food safety and a customer-oriented supply chain production approach are important now and in the future.
Original languageEnglish
Pages (from-to)73N-77N
JournalPig News and Information
Issue number3
Publication statusPublished - 2005

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