| Original language | Dutch |
|---|---|
| Title of host publication | Biologie-onderwijs: landbouw & voedselproduktie |
| Pages | 18-25 |
| Publication status | Published - 1994 |
Geur- en smaakwaarneming bij de mens.
H.N.J. Schifferstein
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional