Genetic analysis of environmental variation

W.G. Hill, H.A. Mulder

Research output: Contribution to journalArticleAcademicpeer-review

119 Citations (Scopus)

Abstract

Environmental variation (VE) in a quantitative trait – variation in phenotype that cannot be explained by genetic variation or identifiable genetic differences – can be regarded as being under some degree of genetic control. Such variation may be either between repeated expressions of the same trait within individuals (e.g. for bilateral traits), in the phenotype of different individuals, where variation within families may differ, or in both components. We consider alternative models for defining the distribution of phenotypes to include a component due to heterogeneity of VE. We review evidence for the presence of genetic variation in VE and estimates of its magnitude. Typically the heritability of VE is under 10%, but its genetic coefficient of variation is typically 20% or more. We consider experimental designs appropriate for estimating genetic variance in VE and review alternative methods of estimation. We consider the effects of stabilizing and directional selection on VE and review both the forces that might be maintaining levels of VE and heritability found in populations. We also evaluate the opportunities for reducing VE in breeding programmes. Although empirical and theoretical studies have increased our understanding of genetic control of environmental variance, many issues remain unresolved.
Original languageEnglish
Pages (from-to)381-395
JournalGenetics Research
Volume92
Issue number5-6
DOIs
Publication statusPublished - 2010

Keywords

  • mutation-selection balance
  • fluctuating asymmetry
  • phenotypic variance
  • residual variance
  • drosophila-melanogaster
  • stabilizing selection
  • quantitative traits
  • broiler-chickens
  • developmental stability
  • changing environments

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