Gene editing using CRISPR/Cas9 to modify or remove gliadins from wheat and produce coeliac disease epitope-free wheat

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationProceedings of the 31st Meeting of the Working Group on Prolamin Analysis and Toxicity
EditorsPeter Koehler
Place of PublicationMinden, Germany
Chapter4.8
Pages63-68
Publication statusPublished - Apr 2018

Cite this

Smulders, M. J. M., Jouanin, A. A., & Gilissen, L. J. W. J. (2018). Gene editing using CRISPR/Cas9 to modify or remove gliadins from wheat and produce coeliac disease epitope-free wheat. In P. Koehler (Ed.), Proceedings of the 31st Meeting of the Working Group on Prolamin Analysis and Toxicity (pp. 63-68). http://www.wgpat.com/proceeding_31st.pdf#64