Gas chromatography-olfactometry analysis and its importance in food quality control: influence of assessors' training and sampling methods on gas chromatography-olfactometry data

S.M. van Ruth; J.P. Roozen

Gas chromatography-olfactometry analysis and its importance in food quality control: influence of assessors' training and sampling methods on gas chromatography-olfactometry data

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	155-165
Journal	Advances in Experimental Medicine and Biology
Volume	542
Publication status	Published - 2004

Keywords

sniffing port analysis
odorants

Cite this

@article{a9685c185026457997b2bdb02dea63a9,

title = "Gas chromatography-olfactometry analysis and its importance in food quality control: influence of assessors' training and sampling methods on gas chromatography-olfactometry data",

keywords = "sniffing port analysis, odorants",

author = "{van Ruth}, S.M. and J.P. Roozen",

year = "2004",

language = "English",

volume = "542",

pages = "155--165",

journal = "Advances in Experimental Medicine and Biology",

issn = "0065-2598",

publisher = "Springer",

}

Gas chromatography-olfactometry analysis and its importance in food quality control: influence of assessors' training and sampling methods on gas chromatography-olfactometry data. / van Ruth, S.M.; Roozen, J.P.
In: Advances in Experimental Medicine and Biology, Vol. 542, 2004, p. 155-165.

Research output: Contribution to journal › Article › Academic › peer-review

TY - JOUR

T1 - Gas chromatography-olfactometry analysis and its importance in food quality control: influence of assessors' training and sampling methods on gas chromatography-olfactometry data

AU - van Ruth, S.M.

AU - Roozen, J.P.

PY - 2004

Y1 - 2004

KW - sniffing port analysis

KW - odorants

M3 - Article

SN - 0065-2598

VL - 542

SP - 155

EP - 165

JO - Advances in Experimental Medicine and Biology

JF - Advances in Experimental Medicine and Biology

ER -