Garlic impairs Actinobacillus pleuropneumoniae in vitro and alleviates pleuropneumonia in a pig model

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationBook of Abstracts of the International Symposium on Alternatives to Antibiotics: Challenges and Solutions in Animal Productions
Place of PublicationParis
PublisherThe World Organisation for Animal Health (OIE)
Pages1.21-1.21
Publication statusPublished - 2012
EventInternational Symposium on Alternatives to Antibiotics: Challenges and Solutions in Animal Productions, Paris, France -
Duration: 25 Sep 201228 Sep 2012

Conference

ConferenceInternational Symposium on Alternatives to Antibiotics: Challenges and Solutions in Animal Productions, Paris, France
Period25/09/1228/09/12

Cite this

Becker, P. M., van Wikselaar, P. G., Mul, M. F., Pol, J., Engel, B., Wijdenes, J. W., ... Stockhofe-Zurwieden, N. (2012). Garlic impairs Actinobacillus pleuropneumoniae in vitro and alleviates pleuropneumonia in a pig model. In Book of Abstracts of the International Symposium on Alternatives to Antibiotics: Challenges and Solutions in Animal Productions (pp. 1.21-1.21). Paris: The World Organisation for Animal Health (OIE).