Gaining insight in possible actions to reduce food waste by developing a prototype monitoring tool and theoretical pilots: REFRESH D2.7

J.C.M.A. Snels, S.O. Tromp, M.E. Buisman, R. Haijema

Research output: Book/Report › Report › Professional

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Finished
AF-EU-16008 Refresh (BO-45-001-001, BO-23.05-001-024)
Bos-Brouwers, H.
1/01/16 → 31/12/19
Project: LNV project
REFRESH: Resource Efficient Food and dRink for the Entire Supply cHain
1/07/15 → 30/06/19
Project: EU research project