Further concepts and approaches for enhancing food system resilience

John Ingram; William Bellotti; Mike Brklacich; Thom Achterbosch; Bálint Balázs; Martin Banse; Simon Fielke; Line Gordon; Saher Hasnain; Lieve Herman; Rebecca Kanter; William Kaye-Blake; Jerome Mounsey; Anne Pihlanto; Allyson Quinlan; Johan Six; Rike Stotten; Thomas Tomich; Attila Tóth; Carolina Yacamán; Monika Zurek

doi:10.1038/s43016-023-00762-5

Further concepts and approaches for enhancing food system resilience

John Ingram^*
, William Bellotti
, Mike Brklacich
, Thom Achterbosch
, Bálint Balázs
, Martin Banse
, Simon Fielke
, Line Gordon
, Saher Hasnain
, Lieve Herman
, Rebecca Kanter
, William Kaye-Blake
, Jerome Mounsey
, Anne Pihlanto
, Allyson Quinlan
, Johan Six
, Rike Stotten
, Thomas Tomich
, Attila Tóth
, Carolina Yacamán

Monika Zurek

^*Corresponding author for this work

Research output: Contribution to journal › Comment/Letter to the editor › Academic

15 Citations (Scopus)

Original language	English
Pages (from-to)	440-441
Number of pages	2
Journal	Nature Food
Volume	4
Issue number	6
DOIs	https://doi.org/10.1038/s43016-023-00762-5
Publication status	Published - Jun 2023

Access to Document

10.1038/s43016-023-00762-5

Cite this

Ingram, J., Bellotti, W., Brklacich, M., Achterbosch, T., Balázs, B., Banse, M., Fielke, S., Gordon, L., Hasnain, S., Herman, L., Kanter, R., Kaye-Blake, W., Mounsey, J., Pihlanto, A., Quinlan, A., Six, J., Stotten, R., Tomich, T., Tóth, A., ... Zurek, M. (2023). Further concepts and approaches for enhancing food system resilience. Nature Food, 4(6), 440-441. https://doi.org/10.1038/s43016-023-00762-5

@article{6b8b721b1e1849f8995208deae6dd812,

title = "Further concepts and approaches for enhancing food system resilience",

author = "John Ingram and William Bellotti and Mike Brklacich and Thom Achterbosch and B{\'a}lint Bal{\'a}zs and Martin Banse and Simon Fielke and Line Gordon and Saher Hasnain and Lieve Herman and Rebecca Kanter and William Kaye-Blake and Jerome Mounsey and Anne Pihlanto and Allyson Quinlan and Johan Six and Rike Stotten and Thomas Tomich and Attila T{\'o}th and Carolina Yacam{\'a}n and Monika Zurek",

year = "2023",

month = jun,

doi = "10.1038/s43016-023-00762-5",

language = "English",

volume = "4",

pages = "440--441",

journal = "Nature Food",

issn = "2662-1355",

publisher = "Nature",

number = "6",

}

Ingram, J, Bellotti, W, Brklacich, M, Achterbosch, T, Balázs, B, Banse, M, Fielke, S, Gordon, L, Hasnain, S, Herman, L, Kanter, R, Kaye-Blake, W, Mounsey, J, Pihlanto, A, Quinlan, A, Six, J, Stotten, R, Tomich, T, Tóth, A, Yacamán, C & Zurek, M 2023, 'Further concepts and approaches for enhancing food system resilience', Nature Food, vol. 4, no. 6, pp. 440-441. https://doi.org/10.1038/s43016-023-00762-5

TY - JOUR

T1 - Further concepts and approaches for enhancing food system resilience

AU - Ingram, John

AU - Bellotti, William

AU - Brklacich, Mike

AU - Achterbosch, Thom

AU - Balázs, Bálint

AU - Banse, Martin

AU - Fielke, Simon

AU - Gordon, Line

AU - Hasnain, Saher

AU - Herman, Lieve

AU - Kanter, Rebecca

AU - Kaye-Blake, William

AU - Mounsey, Jerome

AU - Pihlanto, Anne

AU - Quinlan, Allyson

AU - Six, Johan

AU - Stotten, Rike

AU - Tomich, Thomas

AU - Tóth, Attila

AU - Yacamán, Carolina

AU - Zurek, Monika

PY - 2023/6

Y1 - 2023/6

U2 - 10.1038/s43016-023-00762-5

DO - 10.1038/s43016-023-00762-5

M3 - Comment/Letter to the editor

C2 - 37258937

AN - SCOPUS:85160589911

SN - 2662-1355

VL - 4

SP - 440

EP - 441

JO - Nature Food

JF - Nature Food

IS - 6

ER -