Functionality-driven fractionation the need for mild food processing

Marlies E.J. Geerts

Research output: Thesis › internal PhD, WU

1 results

Finished
Bio-refinery of solid raw materials for food purposes
Geerts, M. (PhD candidate), van der Goot, A. J. (Promotor) & van der Padt, A. (Promotor)
1/01/14 → 28/03/18
Project: PhD