Function of the polygalacturonase convertor in ripening tomato fruit.

E. Knegt, E. Vermeer, C. Pak, J. Bruinsma

Research output: Contribution to journal › Article › Academic › peer-review

16 Citations (Scopus)

Keywords

@article{467f13c80e3a4422bfee8745a9d5c0c9,

title = "Function of the polygalacturonase convertor in ripening tomato fruit.",

keywords = "Convertor, fruit softening, gel filtration, Lycopersicon esculentum, polygalacturonase isoenzymes, tomato",

author = "E. Knegt and E. Vermeer and C. Pak and J. Bruinsma",

year = "1991",

doi = "10.1111/j.1399-3054.1991.tb00087.x",

language = "English",

volume = "82",

pages = "237--242",

journal = "Physiologia Plantarum",

issn = "0031-9317",

publisher = "Wiley",

}

TY - JOUR

T1 - Function of the polygalacturonase convertor in ripening tomato fruit.

AU - Knegt, E.

AU - Vermeer, E.

AU - Pak, C.

AU - Bruinsma, J.

PY - 1991

Y1 - 1991

KW - Convertor

KW - fruit softening

KW - gel filtration

KW - Lycopersicon esculentum

KW - polygalacturonase isoenzymes

KW - tomato

U2 - 10.1111/j.1399-3054.1991.tb00087.x

DO - 10.1111/j.1399-3054.1991.tb00087.x

M3 - Article

SN - 0031-9317

VL - 82

SP - 237

EP - 242

JO - Physiologia Plantarum

JF - Physiologia Plantarum

ER -