From consumer studies to seafood product design: Functional seafood concepts for specific consumer segments

A.P.W. Kole, A.A.M. Schelvis-Smit

Research output: Contribution to conferenceConference paperAcademic

Original languageEnglish
Publication statusPublished - 2009
Event3rd SEAFOODplus -
Duration: 30 May 200631 May 2006

Conference

Conference3rd SEAFOODplus
Period30/05/0631/05/06

Cite this

Kole, A. P. W., & Schelvis-Smit, A. A. M. (2009). From consumer studies to seafood product design: Functional seafood concepts for specific consumer segments. Paper presented at 3rd SEAFOODplus, .