Fresh fruit and vegetables: a world of multiple interactions : the case of the Buenos Aires Central Wholesale Market (BACWM)

M.L. Viteri

doi:10.18174/154799

Fresh fruit and vegetables: a world of multiple interactions : the case of the Buenos Aires Central Wholesale Market (BACWM)

M.L. Viteri

Research output: Thesis › internal PhD, WU

Abstract

This research explores ethnographically the everyday social interactions between the ‘users’ of a particular marketplace, the Buenos Aires Central Wholesale Market (BACWM). The ‘users’ of this marketplace are the social actors who work there everyday, and who bring and buy fresh produce. These ´users´ are the ´makers´ of the BACWM since, through their everyday practices, interactions and interpretations and knowledge, they socially construct this hub of distribution.

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Wageningen University
Supervisors/Advisors	Wiskerke, Han, Promotor Arce, Alberto, Co-promotor
Award date	8 Dec 2010
Place of Publication	S.l.
Print ISBNs	9789085858140
DOIs	https://doi.org/10.18174/154799
Publication status	Published - 8 Dec 2010

Keywords

sociology
ethnography
markets
wholesale marketing
social interaction
fresh products
vegetables
fruit
argentina
towns

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10.18174/154799

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The re-positioning of wholesale markets in the Argentinian agro-food system
Viteri, L. (PhD candidate), Wiskerke, H. (Promotor) & Arce, A. (Co-promotor)
1/10/05 → 8/12/10
Project: PhD

Cite this

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title = "Fresh fruit and vegetables: a world of multiple interactions : the case of the Buenos Aires Central Wholesale Market (BACWM)",

abstract = "This research explores ethnographically the everyday social interactions between the {\textquoteleft}users{\textquoteright} of a particular marketplace, the Buenos Aires Central Wholesale Market (BACWM). The {\textquoteleft}users{\textquoteright} of this marketplace are the social actors who work there everyday, and who bring and buy fresh produce. These ´users´ are the ´makers´ of the BACWM since, through their everyday practices, interactions and interpretations and knowledge, they socially construct this hub of distribution.",

keywords = "sociologie, etnografie, markten, groothandelmarketing, sociale interactie, verse producten, groenten, fruit, argentini{\"e}, steden, sociology, ethnography, markets, wholesale marketing, social interaction, fresh products, vegetables, fruit, argentina, towns",

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N2 - This research explores ethnographically the everyday social interactions between the ‘users’ of a particular marketplace, the Buenos Aires Central Wholesale Market (BACWM). The ‘users’ of this marketplace are the social actors who work there everyday, and who bring and buy fresh produce. These ´users´ are the ´makers´ of the BACWM since, through their everyday practices, interactions and interpretations and knowledge, they socially construct this hub of distribution.

AB - This research explores ethnographically the everyday social interactions between the ‘users’ of a particular marketplace, the Buenos Aires Central Wholesale Market (BACWM). The ‘users’ of this marketplace are the social actors who work there everyday, and who bring and buy fresh produce. These ´users´ are the ´makers´ of the BACWM since, through their everyday practices, interactions and interpretations and knowledge, they socially construct this hub of distribution.

KW - sociologie

KW - etnografie

KW - markten

KW - groothandelmarketing

KW - sociale interactie

KW - verse producten

KW - groenten

KW - fruit

KW - argentinië

KW - steden

KW - sociology

KW - ethnography

KW - markets

KW - wholesale marketing

KW - social interaction

KW - fresh products

KW - vegetables

KW - fruit

KW - argentina

KW - towns

UR - https://edepot.wur.nl/154799

U2 - 10.18174/154799

DO - 10.18174/154799

M3 - internal PhD, WU

SN - 9789085858140

CY - S.l.

ER -

Fresh fruit and vegetables: a world of multiple interactions : the case of the Buenos Aires Central Wholesale Market (BACWM)

Abstract

Keywords

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The re-positioning of wholesale markets in the Argentinian agro-food system

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