Fracture properties of starch gels and their rate dependency.

H. Luyten, T. van Vliet

Research output: Contribution to journalArticleAcademicpeer-review

38 Citations (Scopus)
Original languageEnglish
Pages (from-to)281-298
JournalJournal of Texture Studies
Volume26
DOIs
Publication statusPublished - 1995

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