| Original language | English |
|---|---|
| Pages (from-to) | 347-370 |
| Journal | Netherlands Milk and Dairy Journal |
| Volume | 50 |
| Publication status | Published - 1996 |
Formation of lysylpyrraline in heated sugar-casein solutions.
F.J. Morales, M.A.J.S. van Boekel
Research output: Contribution to journal › Article › Academic › peer-review