| Original language | English |
|---|---|
| Title of host publication | Advances in dairy technology, Vol. 1 |
| Pages | 9-20 |
| Publication status | Published - 1989 |
Cite this
Tamminga, S. (1989). Forage digestion as influenced by feeding fats. In Advances in dairy technology, Vol. 1 (pp. 9-20)
@inbook{e581a66c17e240a78fa54a7b24abeb4b,
title = "Forage digestion as influenced by feeding fats.",
author = "S. Tamminga",
note = "Univ. Alberta, Fac. Extension, Edmonton",
year = "1989",
language = "English",
pages = "9--20",
booktitle = "Advances in dairy technology, Vol. 1",
}
Tamminga, S 1989, Forage digestion as influenced by feeding fats. in Advances in dairy technology, Vol. 1. pp. 9-20.
Forage digestion as influenced by feeding fats. / Tamminga, S.
Advances in dairy technology, Vol. 1. 1989. p. 9-20.Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic
TY - CHAP
T1 - Forage digestion as influenced by feeding fats.
AU - Tamminga, S.
N1 - Univ. Alberta, Fac. Extension, Edmonton
PY - 1989
Y1 - 1989
M3 - Chapter
SP - 9
EP - 20
BT - Advances in dairy technology, Vol. 1
ER -
Tamminga S. Forage digestion as influenced by feeding fats. In Advances in dairy technology, Vol. 1. 1989. p. 9-20