Food system concepts and definitions for science and political action

Joachim von Braun*, Kaosar Afsana, Louise Ottilie Fresco, Mohamed Hassan, Maximo Torero

*Corresponding author for this work

Research output: Contribution to journalComment/Letter to the editorAcademic

2 Citations (Scopus)

Abstract

For fruitful deliberations and concerted action at the science–politics interface, the concepts of food systems and drivers of change need to be clearly understood and employed by all.
Original languageEnglish
Pages (from-to)748-750
JournalNature Food
Volume2
DOIs
Publication statusPublished - 15 Sep 2021

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