Food quality management and innovation

P.A. Luning, W.J. Marcelis

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

4 Citations (Scopus)
Original languageEnglish
Title of host publicationInnovation in agri-food systems; Product quality and consumer acceptance
EditorsW.M.F. Jongen, M.T.G. Meulenberg
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Pages293-341
Number of pages399
ISBN (Print)9789076998657
Publication statusPublished - 2005

Cite this

Luning, P. A., & Marcelis, W. J. (2005). Food quality management and innovation. In W. M. F. Jongen, & M. T. G. Meulenberg (Eds.), Innovation in agri-food systems; Product quality and consumer acceptance (pp. 293-341). Wageningen Academic Publishers.