Food preservatives - future prospects

F.M. Rombouts, S.H.W. Notermans, T. Abee

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFood Preservatives 2nd ed
EditorsN.J. Russell, G.W. Gould
Place of PublicationNew York
PublisherKluwer Academic/Plenum Publishers
Pages348-370
ISBN (Print)9780306477362
Publication statusPublished - 2003

Cite this

Rombouts, F. M., Notermans, S. H. W., & Abee, T. (2003). Food preservatives - future prospects. In N. J. Russell, & G. W. Gould (Eds.), Food Preservatives 2nd ed (pp. 348-370). New York: Kluwer Academic/Plenum Publishers.
Rombouts, F.M. ; Notermans, S.H.W. ; Abee, T. / Food preservatives - future prospects. Food Preservatives 2nd ed. editor / N.J. Russell ; G.W. Gould. New York : Kluwer Academic/Plenum Publishers, 2003. pp. 348-370
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Rombouts, FM, Notermans, SHW & Abee, T 2003, Food preservatives - future prospects. in NJ Russell & GW Gould (eds), Food Preservatives 2nd ed. Kluwer Academic/Plenum Publishers, New York, pp. 348-370.

Food preservatives - future prospects. / Rombouts, F.M.; Notermans, S.H.W.; Abee, T.

Food Preservatives 2nd ed. ed. / N.J. Russell; G.W. Gould. New York : Kluwer Academic/Plenum Publishers, 2003. p. 348-370.

Research output: Chapter in Book/Report/Conference proceedingChapter

TY - CHAP

T1 - Food preservatives - future prospects

AU - Rombouts, F.M.

AU - Notermans, S.H.W.

AU - Abee, T.

PY - 2003

Y1 - 2003

M3 - Chapter

SN - 9780306477362

SP - 348

EP - 370

BT - Food Preservatives 2nd ed

A2 - Russell, N.J.

A2 - Gould, G.W.

PB - Kluwer Academic/Plenum Publishers

CY - New York

ER -

Rombouts FM, Notermans SHW, Abee T. Food preservatives - future prospects. In Russell NJ, Gould GW, editors, Food Preservatives 2nd ed. New York: Kluwer Academic/Plenum Publishers. 2003. p. 348-370