Food Planning and Landscape in the ‘Gastropolis’ of New York

A.J.J. van der Valk, R. Roggema, G. Keeffe

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationProceedings: Finding Spaces for Productive Cities
Subtitle of host publication6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014
PublisherAESOP/VHL
Pages361-377
Publication statusPublished - 5 Nov 2014
Event6th International AESOP Sustainable Food Planning Conference, Leeuwarden, the Netherlands -
Duration: 7 Nov 2014 → …

Conference

Conference6th International AESOP Sustainable Food Planning Conference, Leeuwarden, the Netherlands
Period7/11/14 → …

Keywords

  • AESOP
  • Proceedings

Cite this

van der Valk, A. J. J., Roggema, R., & Keeffe, G. (2014). Food Planning and Landscape in the ‘Gastropolis’ of New York. In Proceedings: Finding Spaces for Productive Cities: 6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014 (pp. 361-377). AESOP/VHL.
van der Valk, A.J.J. ; Roggema, R. ; Keeffe, G. / Food Planning and Landscape in the ‘Gastropolis’ of New York. Proceedings: Finding Spaces for Productive Cities: 6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014. AESOP/VHL, 2014. pp. 361-377
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title = "Food Planning and Landscape in the ‘Gastropolis’ of New York",
keywords = "AESOP, Proceedings",
author = "{van der Valk}, A.J.J. and R. Roggema and G. Keeffe",
year = "2014",
month = "11",
day = "5",
language = "English",
pages = "361--377",
booktitle = "Proceedings: Finding Spaces for Productive Cities",
publisher = "AESOP/VHL",

}

van der Valk, AJJ, Roggema, R & Keeffe, G 2014, Food Planning and Landscape in the ‘Gastropolis’ of New York. in Proceedings: Finding Spaces for Productive Cities: 6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014. AESOP/VHL, pp. 361-377, 6th International AESOP Sustainable Food Planning Conference, Leeuwarden, the Netherlands, 7/11/14.

Food Planning and Landscape in the ‘Gastropolis’ of New York. / van der Valk, A.J.J.; Roggema, R.; Keeffe, G.

Proceedings: Finding Spaces for Productive Cities: 6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014. AESOP/VHL, 2014. p. 361-377.

Research output: Chapter in Book/Report/Conference proceedingConference paper

TY - GEN

T1 - Food Planning and Landscape in the ‘Gastropolis’ of New York

AU - van der Valk, A.J.J.

AU - Roggema, R.

AU - Keeffe, G.

PY - 2014/11/5

Y1 - 2014/11/5

KW - AESOP

KW - Proceedings

M3 - Conference paper

SP - 361

EP - 377

BT - Proceedings: Finding Spaces for Productive Cities

PB - AESOP/VHL

ER -

van der Valk AJJ, Roggema R, Keeffe G. Food Planning and Landscape in the ‘Gastropolis’ of New York. In Proceedings: Finding Spaces for Productive Cities: 6th AESOP Sustainable Food Planning Conference, Leeuwarden, The Netherlands 5-7 November 2014. AESOP/VHL. 2014. p. 361-377