Food consumption, nutrient intake, and the use of food composition tables.

C.E. West, W.A. van Staveren

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationDesign concepts in nutritional epidemiology, 2nd edition
EditorsB.M. Margetts, M. Nelson
Place of PublicationOxford
PublisherOxford University Press
Pages107-122
Publication statusPublished - 1997

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