Food additives.

M.M.T. Janssen

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationFood safety and toxicity, J. de Vries (ed.). Open University of the Netherlands, Publ. Robert B. Stern
Pages63-74
Publication statusPublished - 1996

Cite this

Janssen, M. M. T. (1996). Food additives. In Food safety and toxicity, J. de Vries (ed.). Open University of the Netherlands, Publ. Robert B. Stern (pp. 63-74)